534 St. Louis

Expenses $3 /SF

Situated in the heart of the French Quarter, this property benefits from one of the most heavily trafficked and culturally significant areas in New Orleans—ideal for hospitality and tourism-driven businesses. Key Features Turnkey Restaurant Opportunity Fully built-out restaurant. Designed for immediate or expedited opening Potential grace periods for permits such as liquor licensing Extensive Renovations Over $1.3 million in prior upgrades Improvements include HVAC, plumbing, electrical systems, flooring, and finishes Unique Architectural Elements Central glass elevator feature Historic structure with modernized interior systems Large outdoor balcony overlooking the surrounding area Interior Layout First Floor: Main bar area and dining space Large open commercial kitchen Restrooms Second Floor: Primary dining area with open view to first level Additional bar and kitchen Access to outdoor balcony Third Floor: Private dining/event rooms (capacity ~35–75 guests combined) Wine cellar Kitchen and restrooms Attic Level: Office and storage space Additional Highlights Central HVAC Public water and sewer Designed for high-capacity dining and events